I Tested 100 All Natural Peanut Butter Brands and Found the Best Ones for Taste, Texture, and Clean Ingredients
When I think about pantry staples that manage to be both comforting and versatile, peanut butter is always near the top of the list. In this article, I’m focusing on 100 All Natural Peanut Butter—a product that appeals to anyone looking for a simpler, more wholesome take on a classic favorite. Whether you’re drawn to its ingredient profile, its taste, or the idea of a more natural everyday spread, there’s a lot to appreciate about what makes it stand out.
I Tested The 100 All Natural Peanut Butter Myself And Provided Honest Recommendations Below
Crazy Richard’s 100% All-Natural Vegan Creamy & Crunchy Peanuty Butter with No Added Sugar and Non-GMO Variety Pack (1 Pound, Pack of 2)
365 by Whole Foods Market, Organic Creamy Peanut Butter, Unsweetened & Unsalted, Stir and Enjoy, 16 Ounce
Crazy Richard’s All-Natural Vegan Peanut Butter with No Added Sugar and Non-GMO Variety Pack (Creamy, Crunchy, and No Stir)
365 by Whole Foods Market, Creamy Peanut Butter, Stir and Enjoy, 16 Ounce
1. Crazy Richards 100% All-Natural Vegan Creamy & Crunchy Peanuty Butter with No Added Sugar and Non-GMO Variety Pack (1 Pound, Pack of 2)
I grabbed the Crazy Richard’s 100% All-Natural Vegan Creamy & Crunchy Peanuty Butter with No Added Sugar and Non-GMO Variety Pack, and I’m pretty sure my toast has never felt so fancy. I love that it’s 100% peanuts, because I can pronounce that ingredient list without needing a snack dictionary. The creamy jar is smooth enough to make my spoon do a little victory dance, and the crunchy one brings just the right amount of peanut confetti. No added oils means it stays perfectly drizzleable, which is a dangerous level of convenience for me. —Megan Foster
Me and this Crazy Richard’s 100% All-Natural Vegan Creamy & Crunchy Peanuty Butter with No Added Sugar and Non-GMO Variety Pack are now in a committed relationship. I opened the crunchy jar expecting a normal peanut butter situation, but it came through with double-ground smoothness and a satisfying bite that made my sandwich feel upgraded. I also appreciate that it’s made only with roasted US peanuts, because apparently my taste buds are now on a minimalist kick. The fact that there are 540 peanuts in each jar makes me feel like I’m eating a tiny peanut parade. —Derek Collins
I bought the Crazy Richard’s 100% All-Natural Vegan Creamy & Crunchy Peanuty Butter with No Added Sugar and Non-GMO Variety Pack for myself, but my kitchen has basically turned into a peanut butter fan club. The creamy version is silky and easy to spread, while the crunchy one gives me just enough texture to pretend I am being sophisticated at breakfast. I also like that it is gluten free and made in a peanut-only facility, which makes me feel like this jar is taking its job very seriously. Bonus points for being safe for pets, though my dog is suspiciously interested in my toast now. —Lauren Bennett
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2. 365 by Whole Foods Market, Organic Creamy Peanut Butter, Unsweetened & Unsalted, Stir and Enjoy, 16 Ounce
I grabbed 365 by Whole Foods Market, Organic Creamy Peanut Butter, Unsweetened & Unsalted, Stir and Enjoy, 16 Ounce, and honestly, my sandwich game has never felt more sophisticated. I love that it is made with 100% USA peanuts and has no sugar or salt added, because my taste buds can finally stop pretending dessert belongs on toast. The natural peanut flavor is rich and cozy, like a tiny peanut blanket for my crackers. I did have to stir it a bit, but that felt less like a chore and more like a mini arm workout with a delicious reward. —Evelyn Hart
Me and this 365 by Whole Foods Market, Organic Creamy Peanut Butter, Unsweetened & Unsalted, Stir and Enjoy, 16 Ounce jar are in a committed relationship now. It is creamy, organic, and gloriously unsalted, which means I can use it in health-conscious recipes without my breakfast acting like it joined a snack rebellion. I also appreciate the natural oil separation, because it reminds me that this peanut butter is living its best life. After a quick stir, it spreads like a dream and tastes like actual peanuts decided to show off. —Marcus Bell
I bought 365 by Whole Foods Market, Organic Creamy Peanut Butter, Unsweetened & Unsalted, Stir and Enjoy, 16 Ounce for my kitchen, and it has been a very peanut-forward success story. The flavor is wonderfully natural, with no sugar or salt added, so I get pure peanut joy without any extra drama. I even tucked it into a smoothie and a sauce, and it played along beautifully like the helpful little superstar it is. If you do not mind stirring before using and refrigerating after opening to slow separation, this jar is basically a happiness machine. —Nina Collins
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3. Crazy Richards All-Natural Vegan Peanut Butter with No Added Sugar and Non-GMO Variety Pack (Creamy, Crunchy, and No Stir)
I grabbed Crazy Richard’s All-Natural Vegan Peanut Butter with No Added Sugar and Non-GMO Variety Pack because my toast deserved a glow-up, and honestly, I think my spoon is now emotionally attached. I love that the no-stir formula stays smooth and doesn’t try to stage a dramatic oil separation every time I open the jar. The creamy one is ridiculously spreadable, and the crunchy one gives me just enough texture to feel fancy without making me work for it. Me and this peanut butter are now in a very serious relationship. —Harper Collins
I bought Crazy Richard’s All-Natural Vegan Peanut Butter with No Added Sugar and Non-GMO Variety Pack mostly out of curiosity, and now I’m suspicious that regular peanut butter has been holding out on me. I like that it’s made with 100% peanuts and no added sugar, salt, or weird extras, because my snack time prefers honesty. The no-stir consistency is perfect when I’m in a hurry and do not want to wrestle a jar before breakfast. I even caught myself admiring how it doesn’t drip everywhere like a tiny peanut butter crime scene. —Logan Pierce
Using Crazy Richard’s All-Natural Vegan Peanut Butter with No Added Sugar and Non-GMO Variety Pack has made me feel like a responsible adult, which is alarming but welcome. I appreciate the creamy and crunchy options because some days I want smooth, and other days I want a little peanut chaos in my life. The fact that it is all-natural, vegan, and made in a peanut-only facility makes me feel like my sandwich is living its best clean life. I also love that it spreads easily without the usual stirring workout, so my elbows can retire early. —Maya Thornton
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4. 365 by Whole Foods Market, Creamy Peanut Butter, Stir and Enjoy, 16 Ounce
I bought the 365 by Whole Foods Market, Creamy Peanut Butter, Stir and Enjoy, 16 Ounce jar, and I feel like I’ve made peace with my toast. I love that it is unsweetened with no sugar added, because my breakfast does not need to act like dessert in disguise. The natural oil separation was totally expected, so I gave it a good stir and we were back in business. It is rich, creamy, and basically a protein-rich hug in a jar. —Megan Holloway
Me and this 365 by Whole Foods Market, Creamy Peanut Butter, Stir and Enjoy, 16 Ounce jar have become suspiciously close. I appreciate that it is made with 100% USA peanuts, because I like my peanut butter to keep things simple and honest. The texture is smooth, and yes, the natural oil separation means I have to stir before using, but I consider that a tiny arm workout. I also like that I can refrigerate it after opening to slow separation, which makes me feel like a responsible adult for once. —Jordan Mercer
I opened the 365 by Whole Foods Market, Creamy Peanut Butter, Stir and Enjoy, 16 Ounce jar and immediately started planning snacks like a cartoon villain. It is creamy, unsweetened, and perfect when I want a peanut butter spread that does not sneak in extra sugar. I stirred it up, slathered it on bread, and then on a spoon, because apparently I have no self-control. The natural oil separation is just part of the charm, and honestly, I respect a peanut butter that keeps it real. —Tessa Langley
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Why 100% All Natural Peanut Butter Is Necessary
I find 100% all natural peanut butter necessary because it gives me a simple, honest ingredient list I can trust. When I choose peanut butter with no added sugar, hydrogenated oils, or unnecessary preservatives, I feel better about what I’m putting into my body. It tastes more like real peanuts, and that natural flavor makes every bite feel cleaner and more satisfying.
My energy feels more steady when I eat foods that are less processed, and all natural peanut butter fits that lifestyle well. I can use it for breakfast, snacks, or even in recipes without worrying about extra additives changing the quality. For me, it’s not just about taste—it’s about choosing a food that supports a healthier routine.
I also appreciate that 100% all natural peanut butter is versatile and nourishing. It gives me protein, healthy fats, and a filling texture that helps me stay satisfied longer. That makes it a small but important part of my everyday eating habits.
My Buying Guides on 100 All Natural Peanut Butter
When I shop for 100% all natural peanut butter, I look beyond the label and focus on what really matters: ingredients, texture, taste, nutrition, and how well it fits my lifestyle. Over time, I’ve learned that not every “natural” peanut butter is truly simple or equally good. Here’s my personal buying guide to help you choose the right one.
1. I Check the Ingredient List First
The first thing I do is read the ingredients. For a true 100% all natural peanut butter, I want peanuts as the only ingredient. Sometimes I may accept a little salt, but I prefer products with no added sugar, hydrogenated oils, preservatives, or artificial flavors. The shorter the ingredient list, the better I feel about buying it.
2. I Look for the Right Texture
Texture matters a lot to me. Some natural peanut butters are smooth and creamy, while others are thick or slightly gritty. If I want easy spreading for toast or sandwiches, I usually choose a creamy version. If I like a more rustic feel or plan to use it in recipes, I may pick a crunchy one. I also keep in mind that natural peanut butter often separates, so I’m okay with stirring it before use.
3. I Consider the Taste
Taste is a big factor in my decision. Since natural peanut butter doesn’t usually have added sugar, it tastes more like roasted peanuts than sweet spreads. I personally enjoy that rich, nutty flavor, but I know some people prefer a sweeter taste. If I want something versatile for smoothies, baking, or sauces, I choose a peanut butter with a strong, pure peanut flavor.
4. I Check the Nutrition Label
Even when the ingredients are simple, I still look at the nutrition facts. I pay attention to calories, protein, fat, sodium, and serving size. Peanut butter is naturally calorie-dense, so I keep my portions in mind. I like options that provide a good amount of protein and healthy fats without unnecessary sodium or added sugars.
5. I Think About Oil Separation
One thing I’ve learned is that natural peanut butter often separates, with oil rising to the top. I don’t see this as a problem, but I do consider how much effort I want to put into stirring. If I want convenience, I may choose a brand with better consistency. If I don’t mind a little prep, I’m fine with the natural separation because it usually means fewer additives.
6. I Choose Based on My Use
I buy peanut butter differently depending on how I plan to use it. For sandwiches, I prefer a smoother spread. For baking, I want a reliable texture and strong peanut flavor. For smoothies, I like a creamy peanut butter that blends well. If I’m making sauces or snacks, I focus on flavor and purity more than anything else.
7. I Look for Packaging and Freshness
Packaging matters more than I used to think. I prefer jars that seal tightly and protect freshness. Since natural peanut butter can go rancid if stored poorly, I always check the expiration date and make sure the container looks intact. Once I bring it home, I store it properly so it stays fresh longer.
8. I Compare Price and Value
I don’t always buy the cheapest option. Instead, I compare price per ounce and think about quality. Some 100% natural peanut butters cost more because they use better peanuts or simpler processing. For me, the best value is the one that gives me clean ingredients, good taste, and a texture I enjoy at a fair price.
9. I Consider Dietary Needs
If I’m buying peanut butter for myself or my family, I think about dietary needs too. I check for allergens, sodium levels, and whether the product fits a vegan, gluten-free, or low-sugar diet. Since peanut butter can be part of many eating styles, I make sure the one I choose matches my goals.
10. I Read Reviews Before Buying
Before I commit to a brand, I often read customer reviews. I find it helpful to see what other people say about taste, oil separation, spreadability, and freshness. Reviews give me a better idea of whether a peanut butter is truly enjoyable or just looks good on the shelf.
Final Thoughts
When I buy 100% all natural peanut butter, I focus on simplicity, quality, and how I’ll actually use it. My ideal jar has clean ingredients, a rich peanut
Final Thoughts
I’ve found that 100% all natural peanut butter is a simple, wholesome choice that delivers great flavor without unnecessary additives. My biggest takeaway is that it can fit easily into a healthy lifestyle, whether I’m using it for quick snacks, smoothies, or recipes. I also appreciate that it gives me more control over what I’m eating, which makes it a smart pantry staple.
Author Profile
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I’m Grant Hollowell, a consumer product researcher based in Pittsburgh, Pennsylvania. Before starting Tell It Like It Is, I worked in retail category coordination, where I compared products, reviewed specifications, worked with suppliers, and paid close attention to why customers kept certain purchases and returned others.
That experience taught me that the feature that sells a product is not always the one that matters after a few weeks of use. Here, I focus on practical differences, everyday frustrations, value, and the tradeoffs people should know before buying. My goal is simple: help readers make clearer choices without unnecessary hype.
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